A process unique in the world : transform your spirits into an alcoholic foam of up to 33 % ABV.
NEW POSSIBILITIES OF DEVELOPMENT
Boosterdry relies on a principle of emulsification by pulverization. Through a unique process and a patented formula, it gives alcohols with character and spirits the explosive foaming flavor they haven’t disclosed yet.
Whether in its ephemeral or more lasting form, the foam fits perfectly your beverages and gourmet creations.
With a simple pressure, its conditioning delivers the desired dose of foam, and makes for an original presentation and a creamy texture. Its simple and playful use delights consumers and professionals alike.
With the Boosterdry design, mixology and gastronomy get more creative than ever !
A FINE AND CREAMY FOAM, FOR STYLISH AND REFINED SHOOTERS
Beyond visual pleasure, Boosterdry reveals and highlights the flavors in your creations. Compatible with alcohols as well as soft drinks, the Boosterdry design is your best ally for shooters and cocktails !
Une mousse épaisse et dense à consommer en shot, délicatement déposée par dessus un café, et trouve un sens tout particulier
en nappage de vos desserts et glaces.
A BOTH DENSE AND AERATED FOAM
FOR ORIGINAL COCKTAILS AND VOLUPTUOUS TEXTURES
A thick and dense foam to enhance your shots, to drop softly onto a coffee, or to use as topping to give special meaning to your deserts and ice creams.
A THICKER EMULSION TO DELIGHT
YOUR CLIENTS IN THE